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Baby Allergen Introduction - Best Sellers Kit

Baby Allergen Introduction - Best Sellers Kit

Regular price $85.00 AUD
Regular price $131.85 AUD Sale price $85.00 AUD
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Introduce your baby to essential allergens safely and effectively with our Allergen Introduction Bundle, featuring Peanut Powder, Egg Powder, and Tree Nuts Powder. Specifically crafted for infants ready to embark on their solid food journey, this trio is designed to help familiarise your little one with common allergens in a controlled manner.

Key Features of Our Allergen Introduction Bundle:

  • Comprehensive Coverage: Includes three key allergens—peanuts, eggs, and tree nuts—each in a finely milled powder form that mixes easily into your baby's favourite foods.
  • Made with Care in Australia: Proudly produced in Australia, our powders are made from high-quality, natural ingredients, ensuring they are safe and wholesome.
  • Preservative-Free: Free from artificial preservatives and additives, our allergen powders maintain their natural integrity and are gentle on your baby's developing system.
  • Designed for Early Introduction: Developed with paediatric guidelines in mind, our bundle helps you introduce these allergens to your baby as soon as they start solids, paving the way for a well-rounded diet.

How to Use: Begin by incorporating a small amount of each powder into your baby’s meals, gradually increasing the quantity as recommended by your paediatric healthcare provider. Whether mixed into cereals, purees, or yogurts, our allergen powders are an excellent way to enhance your baby's diet and introduce allergens safely.

Our Allergen Introduction Bundle provides a simple and safe way to introduce common food allergens into your baby’s diet. ModAllergen baby food powders offers convenience and peace of mind for parents looking to include a variety of foods whenever baby is ready to start solids.

How to Use

  1. When first introducing a new food, start by adding ¼ of a teaspoon into a child's usual food, puree or drink.
  2. If there is no allergic reaction, gradually increase the amount by ¼ of a teaspoon up to 1 teaspoon (2g total) over the next few days.
  3. Continue to give the food powder to the child regularly (at least twice weekly), as part of a varied diet, to maintain tolerance. Trying a food and then not giving it regularly may result in food allergy development.

ASCIA Recommendations for Allergy Prevention

  • When your infant is ready, at around six months, but not before four months, start to introduce a variety of solid foods. All infants should be given allergenic solid foods including peanut, cooked egg, dairy and wheat products in the first year of life. There is published evidence that this can protect against food allergy developing.
  • Only introduce one new common food allergen at each meal, so that the problem food can be identified if there is an allergic reaction. The most common food allergens are cow’s milk (dairy), egg, peanut, tree nuts, wheat, soy, sesame, fish and shellfish (crustaceans).
  • Unless there is an allergic reaction to the common food allergen, continue to give the food to your baby regularly (at least twice weekly), as part of a varied diet. Trying a food and then not giving it regularly to your infant may result in a food allergy developing.

ASCIA Allergy Prevention

Disclaimer

The goal of early allergenic food introduction is to familiarise the immune system with potential allergens, thereby reducing the risk of developing allergies. It is a valuable step in allergy risk reduction but doesn't guarantee 0% chance of allergies developing. Always consult with healthcare professionals for guidance.

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