ModAllergen
Allergen Introduction - Cashew Nut Powder Organic
Allergen Introduction - Cashew Nut Powder Organic
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Introducing our Organic Cashew Powder, made in Australia for the safe introduction of allergens for you baby. As your little one starts their journey into the world of solid foods, our cashew powder serves as a gentle and effective way to familiarise them with this allergen.
Organic Goodness: Made from premium organic cashews, our powder remains untouched by chemicals, preservatives, or artificial agents, ensuring only the purest form for your baby.
Finely Ground for Little Digestive Systems: Milled to a perfect consistency, our cashew powder is gentle on baby's digestive tract and blends smoothly into a range of baby foods – from purees to cereals.
Intentional Allergen Introduction: Given the allergenic nature of tree nuts, our cashew powder offers a thoughtful and measured approach to introducing cashews. Modern research suggests that early and frequent eating of allergenic foods can help in building tolerance and decreasing future allergic reactions.
How to Use
How to Use
- When first introducing a new food, start by adding ¼ of a teaspoon into a child's usual food, puree or drink.
- If there is no allergic reaction, gradually increase the amount by ¼ of a teaspoon up to 1 teaspoon (2g total) over the next few days.
- Continue to give the food powder to the child regularly (at least twice weekly), as part of a varied diet, to maintain tolerance. Trying a food and then not giving it regularly may result in food allergy development.
ASCIA Recommendations for Allergy Prevention
ASCIA Recommendations for Allergy Prevention
- When your infant is ready, at around six months, but not before four months, start to introduce a variety of solid foods. All infants should be given allergenic solid foods including peanut, cooked egg, dairy and wheat products in the first year of life. There is published evidence that this can protect against food allergy developing.
- Only introduce one new common food allergen at each meal, so that the problem food can be identified if there is an allergic reaction. The most common food allergens are cow’s milk (dairy), egg, peanut, tree nuts, wheat, soy, sesame, fish and shellfish (crustaceans).
- Unless there is an allergic reaction to the common food allergen, continue to give the food to your baby regularly (at least twice weekly), as part of a varied diet. Trying a food and then not giving it regularly to your infant may result in a food allergy developing.
Disclaimer
Disclaimer
The goal of early allergenic food introduction is to familiarise the immune system with potential allergens, thereby reducing the risk of developing allergies. It is a valuable step in allergy risk reduction but doesn't guarantee 0% chance of allergies developing. Always consult with healthcare professionals for guidance.
Let customers speak for us
from 6 reviewsBased on the research I definitely wanted to expose my baby to allergens early, but I was at a loss on how to do that when she only drank milk… No way I can grind a peanut or egg to a texture that she can injest. So I’m really grateful for the prepared powders and guidance on what to give when 🙏
We have a 5 year old with a severe peanut allergy, so when her little sister was born I had major anxiety around her developing an allergy as well. Our allergist recommended early introduction, we found modallergen and they made the process SO easy! So thankful for this product.
My baby loves this and I add a spoon to her oatmeal every day. Hope to add some nutrition to her diet.
Thank you for making this. I was so scared about giving the boys peanuts and this helped so much. I felt I was in control of how much to give. Bonus that it is all organic and made in Australia! Great quality!
Our allergist was telling us how important it was to start feeding tree nuts because of allergies in the family. This made it so convenient without having to buy each individual nut
Bub is a picky eater but the powder makes it easy to hide in her favourite food!